Amerex C260CG Wet Chemical Fire Extinguisher

Amerex WET CHEMICAL extinguishers are the best restaurant kitchen appliance hand-portable fire extinguishers you can purchase. Each model utilizes a specially blended potassium acetate base agent and has been tested and approved by UL for restaurant kitchen hazards. The recent trend to more efficient cooking appliances and use of vegetable-based cooking oils dictates the use of a hand-portable fire extinguisher with greater fire-fighting capacity and cooling effect to combat these very hot and difficult fires. The Class K is available in two sizes; 6 liter or 2½ gallon—with attractive stainless steel cylinders and easy-to-use hose-and-spray application nozzles. The superior fire-fighting capability of the Wet Chemical agent is placed exactly where you aim it with no dry chemical residue to clean up. Models C260 and C262 are the ideal “KITCHEN USE” fire extinguishers (learn more). They supplement existing cooking equipment automatic system protection for the extra margin of safety. MODELS C260CG & C262CG COAST GUARD APPROVED *MUST USE 810CG BRACKET

Features

• 5-Year manufacturer’s warranty
• Stored pressure design
• Polished stainless steel cylinders– USCG models have durable high-gloss polyester powder paint coating
• All stainless steel valve construction
• Exclusive crevice-free, butt-welded cylinder
• Tested on commercial deep-fat fryers to UL711 test protocol
• Class 2A rated to meet fire code occupancy hazard requirements
• Temperature range +40°F to 120°F