Description
Amerex C260 Class K fire extinguisher for Kitchen Use (Replaces B260)
Amerex was the first company to bring you the Class K Fire Extinguisher. Wet chemical extinguishers are the best restaurant kitchen hand portable fire extinguishers you can purchase. Each model has been tested and approved for the Class K listing by UL specifically for restaurant kitchen hazards.
The superior firefighting capability of the Wet Chemical agent is placed exactly where you aim it with no dry chemical residue to clean up. The Model C260 is the ideal “KITCHEN USE” fire extinguishers. They add to existing cooking equipment automatic system protection for an extra margin of safety.
The Amerex Class K Fire Extinguisher will effectively smother commercial kitchen fires. The National Fire Protection Association (NFPA) requires that fire extinguishers provided to protect cooking appliances that involve combustible media (vegetable or animal oils and fats) be labeled and listed for Class K fires. (NFPA 10, subsection 5.5.5)
Attractive stainless-steel cylinders and easy-to-use Hose-and-spray application nozzle
